Sugar Cookies
Ingredients:
3 cups flour
250g butter
1 cup castor sugar
1 egg
2 tsp vanilla essence
1/2 tsp salt
To decorate, your imagination is your only limitation. I just used home made icing, tubes of ready-made icing for detail, hundreds and thousands, chocolate hail, coconut and coloured balls to decorate them, most of which was already in the cupboard.
Ingredients:

250g butter
1 cup castor sugar
1 egg
2 tsp vanilla essence
1/2 tsp salt
- Cream the butter and sugar together.
- Add the egg and vanilla. Mix well.
- Add in flour and salt. Mix well, the consistency should be that of pastry or similar.
- Roll out and cut. Don't roll too thin.
- Bake for 15 minutes at 160 degrees Celcius. Allow to cool completely on a wire rack before decorating.

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